Quicklinks
Posted by kathryn in Desserts and Salads
- The middle bit of losing weight: Interesting post from Geek Into Shape. About being in the middle of your weight loss and the difficulties faced.
- More on stock: After Wendy’s guest post on making stock I was interested to read on The Guardian site about nail soup.
- Miso tahini dressing: Lovely, lovely recipe from Veggie Meal Plans for a pumpkin and chickpea salad. But it’s the dressing I particularly like – a combination of tahini, mustard, miso and orange juice.
- Small kitchens: Don’t let a small kitchen stop you from cooking good food. Smitten Kitchen has some good strategies for making the most of your space. It’s a subject close to my heart – as we also have a small kitchen.
- Honey & cinnamon ricotta: A beautiful dessert idea from Souvlaki for the Soul fresh ricotta with warm honey and cinnamon.
- Kitchen confidence: If a lack of confidence is stopping you from cooking, then this article from Chew on This may be useful. Some good advice, including “being prepared for failure” – it doesn’t have to be right every time.
Photograph from Wikipedia.
07 November, 2008
Comments
Re: Geekintoshape: I wish someone had told me I was going to end up spending hundreds of dollars on new clothes… and that’s at thrift stores! (No-one sympathises, funnily enough.) My bra sizes have gone insane – from an uncomfortable but sensible 18E, to a WTF 14G. G?!?
Thanks for the shout out Kathryn!
v interesting as always Kathryn. I have a huge, but badly planned kitchen with only two cupboards for storing food. My trick is to use what’s in the cupboards before buying anything new. So half used things are kept to a minimum.
I recently came across your blog and have been reading along. I thought I would leave my first comment. I don’t know what to say except that I have enjoyed reading. Nice blog. I will keep visiting this blog very often.
Ruth
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